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Recipe Management


Resort
Chef

Resort
Bistro

Resort
Restaurant

Resort
Hotel

Resort
Executive
Recipe storage/retrieval.
Recipe costing
Cost recipes for multiple outlets.
Cost recipes for multiple sites (geographical locations).
Comprehensive labour costing calculations.
Unlimited sub-recipe depth.
Search/insert recipe building.
Floating Rollup windows.
Dockable Rollup windows.
No limit to ingredient and recipes in a single database.
Stores pictures for ingredients.
Stores pictures for recipes.
Recipe scaling
 

Menus & Functions/Banquets


Resort
Chef

Resort
Bistro

Resort
Restaurant

Resort
Hotel

Resort
Executive
Menus.
Generate market lists from menus.
Menu engineering calculations.
Menu engineering graphs.
Function/banquet costing.
Generate market lists from functions.
 

Stock Control


Resort
Chef

Resort
Bistro

Resort
Restaurant

Resort
Hotel

Resort
Executive
Stocktake facilities.
Stock count for multiple stores.
Supplier details.
Track supplier purchases (Invoices).
 

Reporting


Resort
Chef

Resort
Bistro

Resort
Restaurant

Resort
Hotel

Resort
Executive
Crystal Reports report engine.
HTML based reports.
Number of reports available: >45 >450 >580 >600 >650
 

Import/Export


Resort
Chef

Resort
Bistro

Resort
Restaurant

Resort
Hotel

Resort
Executive
Import ingredient details & prices from ASCII text  and Microsoft Excel workbook (.XLS) files.
Import recipes from RXF files.
Import recipes from Chef Master.
Import recipes from Meal Master.
Import recipes from MasterCook MX2 files.
Import all data types from other Resort Software databases.
Export recipes to RXF files.
Export recipes to other Resort Software databases. 
Export ingredient details to ASCII text files.
Generate HTML web site from recipes.
 

Miscellaneous Features


Resort
Chef

Resort
Bistro

Resort
Restaurant

Resort
Hotel

Resort
Executive
Database compatibility with all other Resort Software recipe management products.
Unlimited ingredient/recipe databases.
Multi-user support standard.
Spell check - 100000 word standard English dictionary + over 14000 specialist culinary terms and brand names.
Database snapshot facility.  Copy and compress your database to make a quick duplicate database.
Email recipes directly from within program (Email Wizard).
Global search/replace (Replacement Wizard).
Text case conversion (Case Wizard).
Unit Conversion Wizard.

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Head Office
  Hospitality Control Systems, 6 St. John's Court, Foster Road, Ashford, Kent, TN24 0SJ
Tel. 0845-618 0106, Mob. 07976 614 493, Fax. 0845-618 0091

2001-2011 - betterchef.net. All rights reserved.

     
Head Office
Hospitality Control Systems, Unit 6 Vanguard Industrial Estate, Henwood Industrial Estate,
Ashford, Kent, United Kingdom, TN24 8DH

Tel. 07976 614 493, Mob. 07976 614 493, Fax. 01233 648 116


2001-2017 - betterchef.net. All rights reserved.